One of southern Europe's biggest gastronomy festivals takes place at the Casa do Campino in Santarém from 21 October until 6 November.
The doors will be open to the public from midday until 4pm and again from 7 pm until midnight Monday to Friday, and continually from midday until midnight at weekends. A small entrance fee of just €2.50 is payable.
The event has grown considerably in popularity since its launch over 30 years ago. Today it features the very best in regional cooking, as well as handicrafts (most items are for sale) and folk dancing from all over country, including Madeira and the Azores.
Every part of Portugal has its day to provide a typical feast along with regional-style singing and dancing and other forms of local entertainment.
Festival de Gastronomia em Santarém
Para os meus amigos compatriotas portugueses desculpem ir em inglês mas eu quero que mais pessoas tenham conhecimento e possam aproveitar estes festivais que nós temos no nosso país.
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